Monday, 9 July 2012

Mesothelioma: Your Health In Jeopardy

Mesothelioma: Your Health In Jeopardy
by: Kirsten Hawkins
Are you at risk of Mesothelioma?

If you are above 40 and have ever been exposed to asbestos continuously for more than 2 months in last 15-40 years, then you are at risk of Mesothelioma. It is a rare but deadly cancer of membrane cells, which covers some vital parts of our body like lungs, abdominal cavity and heart, called mesothelium. Like in other cancers, in mesothelioma the membrane cells divide ruthlessly causing abnormal growth, which ultimately damage the lining of vital organ such as lungs and abdomen.

Causes of Mesothelioma

Asbestos a mineral, used in different processes including building, shipyard and manufacturing in the days of World War II and for a few more decades, is the main cause of Mesothelioma. Researches have proved that those who have worked in asbestos related industries are mostly at risk of Mesothelioma. The minute asbestos particles go into human body through nose or mouth during inhalation, talking or any other reason. They reach lungs or abdomen and damage the lining, causing Mesothelioma. Due to its long latency period, mesothelioma can attack you even 15 – 40 years after the inhalation of asbestos particles. Even the family members of person working in asbestos related industries could be vulnerable to mesothelioma.

Treatments for Mesothelioma

Because Mesothelioma is a newly found disease, many doctors may not be able to diagnose it. However, if you have a known history of asbestos exposure you should ask your doctor to look for the symptoms of this disease. The good news is that there is a treatment for mesothelioma in the early stages. Some treatment options for mesothelioma cancers are surgical removal of the effected tissues; chemotherapy and radiotherapy. However, the prognosis of later stage mesothelioma patients is bleak and the average survival time after diagnosis is 12-24 months.

Mesothelioma Compensations

The owners of Asbestos related industries were quite aware of the health hazards of asbestos. However, they persisted with its use without issuing any warnings or taking steps for avoiding the health hazards. This is the reason why US courts have awarded huge sums as compensations to the Mesothelioma patients/families by the companies/persons responsible for causing asbestos exposure.

About the author:
Kirsten Hawkins is a asbestos and mesothelioma specialist from Nashville, TN. Visit http://www.asbestosblog.org/for information on asbestos reform, mesothelioma lawsuit news, and more.

Prostate Health Exams - Protecting Prostate Health

Prostate Health Exams - Protecting Prostate Health
by: Adam Short
As you begin to get older, many men begin to wonder about their prostate health. Prostate health is all over the news and media, and you may even know someone that has been diagnosed with prostate cancer over the past few years. If you are worried about your prostate health, or want to find out ways to help protect it, you have come to the right place. We will go over what this important gland does, and discuss the different options that you have in protecting your prostate health.

First, you must understand what the prostate actually is. It is a sexual gland, about the size of a walnut that is located around the base of the bladder and urethra. It essentially, hugs the tube that carries urine out of your body. This partially muscular, partially glandular organ produces a slightly alkaline substance that is present in semen.

It is important to understand that there are many problems with prostate health that aren’t life threatening. So if you feel that you may have a problem with your prostate, usually shown by a difficulty to urinate, it is important that you seek medical advice. Prostate disease is a condition that can vary from individual to individual. Some simply have an infection that can be treated with medication; others have an inflammation of the prostate tissue, while others simply have an enlargement of the prostate gland. While all of these many indicate cancer at a latter point, they don’t necessarily mean cancer right off the bat.

Getting a diagnosis is the first step to improving your prostate health. Your doctor may perform one or more of the following tests to access the situation. Most of them are painless or may only be uncomfortable. Discuss your options with your doctor if you have a low threshold for pain.

• DRE (digital rectal examination). The physician will fell the prostate manually to look for enlargements and problems.

• PSA (prostate-specific antigen) testing. Your doctor will do a simple blood test to determine your level of PSA. Small amounts are normal, but large amounts could indicate a problem.

• TRUS (transrectal ultrasound). This test uses wave echoes to create an image of the prostate.

• Cystoscopy- where the doctor looks through the urethra with a thin, lighted tube.

• Biopsy- a small tissue sample is collected from the area and studied.

The key to preserving your prostate health is go get proper treatment early on. Many men are ashamed to seek treatment, which can ultimately lead to further complications. Prostate disease and cancer are easily treated as long as you get diagnosed early on. At the first sign of pain or discomfort contact your doctor immediately. Men over the age of 50 should get their prostate checked out at least once a year. Find a doctor that you are comfortable with, and make sure to ask questions. Many patients choose to do research online before they visit a doctor, which will help you ask the right questions during your visit.

About the author:
Adam Short is freelance writer and creator of http://www.prostatehealthinfo.info- a site providing prostate health information.

Understanding Mesothelioma Treatment

Understanding Mesothelioma Treatment
by: Kirsten Hawkins
Mesothelioma treatment relates relieving or curing the deadly disease called mesothelioma. Mesothelioma is serious disease that affects the lining of lungs, abdominal organs or heart. Mesothelioma can be of two types, either benign or malignant. Mesothelioma treatment, for an individual suffering from benign mesothelioma, is surgery. However, in case of malignant mesothelioma scientists could not find any established mesothelioma treatment to cure the patient fully.

Types of Mesothelioma Treatment
Mesothelioma treatment options available today are radiation, chemotherapy, radical surgery and/or combination of all these treatments. During surgery, either a part of tumor or the whole tumor is removed. In some cases, a portion of the normal tissue surrounding the area is also removed along with the tumor.

Mesothelioma treatment, in which the doctors try to cure the patient with drugs, is known as chemotherapy. As the mesothelioma cancer is a rare disease, very little information is available regarding the effects of different drugs on different patients. Adriamycm, (doxorubicin), Cytoxan, (cyclophosphamide), 5-fluorouracil and 5-azacytidine are some of the drugs that have shown good results and a response rate of 0 to 35 % when tried on mesothelioma patients. Some other effective drugs for mesothelioma treatment are cisplatin, high dose methotrexate, interferon, anthracycline analogues and vinblastine. The National Cancer Institute is sponsoring further studies the effectiveness of these and other drugs by funding many clinical centers.

Radiation is another option of mesothelioma treatment that is more helpful in reducing the pain rather than curing the disease itself. Because of the severity of the disease, standard dose of 6,000 rads of radiation has very little effect on mesothelioma patients. In limited cases, some benefit is observed when patient is treated with aggressive high dose radiation. Use of radioactive compounds on diseased tissue has also shown some positive results with the individuals diagnosed early on. Patients of pleural mesothelioma survived for over 24 months when radioactive colloidal gold (Au 198) was placed between the two pleural membranes. Scientists are hopeful that radioactive chromic phosphate, p32 can be used as an effective mesothelioma treatment. This might increase the survival period of patients suffering from peritoneal mesothelioma.

Like the treatment of other cancers, mesothelioma treatment also has its side effects. Nausea and vomiting are some minor problems associated with radiation therapy and chemotherapy that could be controlled with medicines. However, suppression of bone marrow is a serious short-term side effect that may cause WBC, RBC and platelets counts to go down. Such patients may become susceptible to bleeding and infection and may require antibiotic therapy or any other supportive care.

Mesothelioma treatment can be a very expensive and lengthy procedure. However, the patients suffering from mesothelioma cancers can seek compensation for mesothelioma treatments. They can file lawsuits against the individuals or organizations responsible for causing asbestos exposure.

About the author:
Kirsten Hawkins is a asbestos and mesothelioma specialist from Nashville, TN. Visit http://www.asbestosblog.org/for information on asbestos reform, mesothelioma lawsuit news, and more.

Prevent Constipation And Other Health Ailments With Papaya

Prevent Constipation And Other Health Ailments With Papaya
by: Sandra Kim Leong
Constipation is a condition whereby the fecal matter traveling through your colon remains too long in your colon before traveling out of the rectum. You become aware that you are constipated if you have difficulty passing motion or take a few days to do one purge.

That said, if you are suffering from constipation, you have been advised to eat more fruits and vegetables to increase your fiber intake.

For fruit, have you considered having papaya as a constipation remedy or including it as part of your regular diet?

As a natural remedy, papaya not only aids digestion but also helps prevent constipation. It provides relief from piles and also has anti-cancer properties. Papaya has also been shown to lower cholesterol levels, prevents the formation of urinary stones, prevents intestinal infection by parasites and aids in the proper functioning of the body’s immune system. For lactating mothers, according to traditional beliefs, papaya also helps to stimulate milk production.

Papayas contain papain, an enzyme that helps digest proteins (especially food with gluten). Concentrated amounts can especially be found in unripe papaya. This enzyme helps prevent the accumulation of mucoprotein (partially digested protein) in the body and lymphatic system. In fact, papain has been extracted to make dietary supplements for digestion. Thus, the unripe papaya is considered to have more healing powers for constipation than the ripe one.

Papayas are a good source of fiber. Its fiber is able to keep cancer-causing toxins in the colon away from the healthy colon cells. Those who are experiencing constipation or at risk of colon cancer should consider taking more papaya. Papaya’s folate, vitamin C, vitamin A, beta-carontene and vitamin E have been linked with reduced risk of colon cancer.

Additionally, the antioxidant nutrients found in papaya have also been proven to reduce muscle inflammation and the healing of burns and wounds.

The papaya fruit is slightly sweet, with a musky smell to it. It is now mainly cultivated in the warm tropical parts of the world but can easily be found in many supermarkets.

To prevent constipation and for all stated health benefits, here are three simple papaya recipes:

1. Papaya Milk Energy drink. Cut papaya and blend with milk in a 50/50 mix. Add honey if desired. Papaya milk is a good energy drink for growing children.

2. Papaya Salad (Thai Style). Shred green papaya and cut some tomatoes. For dressing, add chopped garlic, 2 tablespoon fish sauce, 1 tablespoon lime juice, cilantro, Thai basil, 1 teaspoon chopped mint, chili padi (optional) and sugar to taste.

3. Unripe papaya juice. Peel off skin and put in blender. This recipe is especially good for the lymphatic system and after a meal that is heavy in gluten.

Including papaya as part of your regular diet is a great idea for a healthy functioning body.

About the author:
Sandra Kim Leong believes in using natural food and nutrition remedies for common health ailments. For more information, please visit her article resource site at http://www.food-diet-remedy.com

Health Benefits of Olive Oil

Health Benefits of Olive Oil
by: Jean Fisher


Why should you use olive oil? Well there are several reasons. Substituting olive oil, a monounsaturated fat, for saturated fats or polyunsaturated fats can:
• Reduce blood pressure
• Inhibit the growth of some cancers
• Benefit people at risk for or with diabetes
• Lessen the severity of asthma and arthritis
• Actually help your body maintain a lower weight

HEALTHY HEART BENEFITS
Atherosclerosis, also called hardening of the arteries, occurs when particles of LDL cholesterol stick to the walls of the arteries. Eventually these particles build up and form plaque. This plaque narrows the blood vessels and increases the work load of the heart in an effort to get oxygenated blood to the entire body. The result can be a heart attack or stroke.
Olive oil is rich in monounsaturated fat and antioxidants like chlorophyll, carotenoids and vitamin E. Scientists have identified a compound in olive oil called oleuropein which prevents the LDL cholesterol from oxidizing. It is the oxidized cholesterol that sticks to the walls of the arteries and forms plaque. Replacing other fats in your diet with olive oil can significantly lower blood pressure and reduce the risk of heart attack.
CANCER INHIBITOR
A study published in the January 2005 issue of Annals of Oncology has identified oleic acid, a monounsaturated fatty acid found in olive oil, as having the ability to reduce the affect of an oncogene (a gene that will turn a host cell into a cancer cell). This particular oncogene is associated with the rapid growth of breast cancer tumors. The conclusion of the researchers was that oleic acid when combined with drug therapy encouraged the self-destruction of aggressive, treatment-resistant cancer cells thus destroying the cancer. Olive oil has been positively indicated in studies on prostate and endometrial cancers as well.
Unlike other fats, which are associated with a higher risk of colon cancer, olive oil helps protect the cells of the colon from carcinogens. A study published in the November 2003 issue of Food Chemistry Toxicology suggests that the antioxidants in olive oil reduce the amount of carcinogens formed when meat is cooked.
BLOOD SUGAR CONTROLLER
Diabetics or those at risk for diabetes are advised to combine a low-fat, high-carbohydrate diet with olive oil. Studies show this combination is superior at controlling blood sugar levels compared to a diet that consists entirely of low-fat meals. Adding olive oil is also linked to lower triglyceride levels. Many diabetics live with high triglyceride levels which put them at risk for heart disease.
ANTI-INFLAMMATORY PROPERTIES
The body uses the healthy fats in olive oil to produce natural anti-inflammatory agents. These anti-inflammatory agents can help reduce the severity of both arthritis and asthma. Uninflammed cell membranes are more fluid and better able to move healthy nutrients into the cells and move waste products out. A lower incidence of osteoporosis and dementia is found in areas where people consume large quantities of olive oil.
A FAT THAT HELPS YOU LOSE FAT
Sounds impossible, right? A study conducted on eight over-weight men published in the September 2003 issue of the British Journal of Nutrition yielded results that indicate a significant loss of body weight and fat mass can be achieved without increasing physical activity and making only one change in eating habits: the substitution of olive oil for saturated fats. The eight men were divided into two groups and for four weeks ate similar foods with the exception that the first group ate more saturated than unsaturated fats. The second group consumed the same number of calories as the first group, but the fats were mostly monounsaturated fat (olive oil). At the end of four weeks, the men from the second group were lighter and had a lower body-fat index than the men who ate the saturated fats.

IMPORTANT INFORMATION ON BUYING AND STORING OLIVE OIL
Exposure to light and heat can turn olive oil rancid. This destroys the healthy, antioxidant properties of the oil. Look for olive oil that is sold in darkly tinted bottles. Also, look carefully at the display in the grocery store. Are there glaring lights or sunny windows nearby? If so, you will want to check out some different stores. My favorite grocery store keeps the olive oil on the shelves closest to the floor and away from the fluorescent lights.
When you get home, find a dark, cool cupboard for storage. One suggestion is to pour some of the oil from the original container into a smaller container. The original container can be kept in the refrigerator for maximum protection. (The oil will become cloudy and more solid in the refrigerator.) The smaller container you select for your weekly supply of olive oil should be opaque and have a tight-sealing lid. Exposure to air is another enemy of the fragile antioxidants.
Confused about the different grades of olive oil? Extra-virgin olive oil is produced from the first pressing of the olives. It has the lightest flavor and contains the richest array of antioxidants. The next pressing of the olives produces fine virgin oil. Refined means that chemicals were used to extract the oil instead of pressing. Avoid refined olive oils. Pure olive oil is a blend of refined and virgin olive oils. I don’t recommend pure grade either. If you see the words cold pressed on a bottle of olive oil that means heat was not used when extracting the oil. Remember, heat destroys antioxidants, so cold pressed is a good thing.
One last thought on this subject. If you are considering switching to olive oil from other oils, you might be shocked when you first look at the differences in price. I’m a serious bargain hunter. I always buy generic and look for bulk discounts whenever possible. But even the most determined penny pincher understands that there are simply some things that are worth the extra money. Olive oil is one of them.


About the author:
Bio Jean Fisher is a former elementary teacher turned web publisher. At www.whatsfordinner.netshe and her partner, Pam Pour, offer solutions for busy families. "What's For Dinner?" is a free service that suggests one delicious meal seven days a week, provides you with an organized shopping list that can be customized to include all your shopping needs, plus two stimulating table topics and one educational after-dinner activity for each day. As one happy visitor commented, "It's everything you need all in one place!" Come see for yourself, there is no registration required. www.whatsfordinner.net

Cancer Diet - Minerals

Cancer Diet - Minerals
 by: Marilyn Bennett
A cancer diet needs a good balance of minerals because minerals are needed by all cells for proper function. Patients are often found to be mineral deficient, so this is an area of the diet that needs particular attention.
There are two classes of minerals. Macrominerals, such as the well known calcium, magnesium, sodium, potassium and phosphorus, and microminerals, such as boron, chromium, copper, iron, iodine, germanium, sulfur, silicon, vanadium, zinc, manganese and molybdenum.
The good news is we will get most of the minerals we need, provided we are eating a diet based on a wide variety of fruits and veggies, with the addition of nuts, seeds and grains.
Where we can get in to trouble is that minerals are washed out of soils with constant rain, and modern fertilizers don't usually contain the wide variety of minerals we need. Organic gardeners usually use rock minerals on their soils and this results in organic produce have a much higher and broader range of minerals.
Germanium is one micromineral that cancer patients are often low on. It is essential for immune function and is critical to tissue oxygenation. Cancer grows rapidly where there is low oxygenation of cells. Germanium is found in broccoli, celery, garlic, onions, rhubarb, sauerkraut and tomato juice as well as aloevera and ginseng.
Iodine deficiency has been linked to breast cancer in more than one study. Seasalt contains iodine and a variety of minerals rather than the isolated highly processed iodine additive in table salt. Asparagus, garlic, lima beans, soybeans, sesame seeds all contain natural iodine along with the nutrients needed for good absorption.
Large amounts of brassicas eg brussels sprouts, cabbage and cauliflower, along with peaches, pears and spinach can block absorption of iodine, so ensure there is a balance of iodine rich foods in your diet.
Selenium has been linked to cancer. Selenium and Vitamin E work together to attack free radicals. Selenium is critical for pancreatic function, and pancreatic enzymes are critical to the bodies ability to fight tumour activity. This mineral is generally found in meat and grains, however countries such as New Zealand and much of America is known to have selenium deficient soils.
As there have been several studies showing that good selenium levels have significantly reduced the risk of cancer, this is one mineral you want to have enough of.
Food sources that should be included frequently in a cancer diet are: brazil nuts, broccoli, brown rice, brewers yeast, chicken, kelp, onions, salmon, seafood, tuna, wheatgerm and whole grains. Garlic, chamomile, ginseng and parsley are all easy to use concentrated forms that can be added to the diet daily.
A couple of warnings:
Be very careful about self-dosing with minerals as several of them will block absorption of others if the dose is too high.
Again, eating a variety of foods, with particular notice taken of those that have high mineral levels is the safest way to go. If you wish to explore mineral supplementation further, talk to your naturopath or nutritionist. But whatever you do, don't ignore the importance of these vital elements to your well being.